Takhrai Thai Menu

Spring Rolls

Golden crispy rolls stuffed with fresh vegetables and glass noodles. Served with sweet plum sauce.

Coconut Shrimp

Juicy marinated shrimp breaded and golden fried and served with sweet plum sauce.

Takhrai Thai Sampler

Combination of satay chicken, spring rolls, triangles, tofu tod, and shrimp twists.

Chicken Wrap

Minced chicken, mixed vegetables, and crispy noodles served with lettuce cups.

Thai Dumpling

Steamed chicken dumplings with special Thai dipping sauce.

Satay Chicken

Grilled marinated chicken skewers, served with peanut sauce and fresh cucumber chutney and sweet sauce.

Chicken Roll

Lettuce, tofu, vegetables, sprouts, mint leaves, and crispy noodles wrapped in rice wrapper with warm peanut sauce and sweet plum sauce.

Fried Dumplings

Golden fried chicken dumplings with sweet plum dipping sauce.

Black Mussels

Fresh black mussels sautéed with garlic, basil, curry sauce, and a hint of wine.

Fresh Veggie (Tofu) Roll

Lettuce, tofu, vegetables, sprouts, mint leaves, and crispy noodles wrapped in rice wrapper with warm peanut sauce and sweet plum sauce.

Cream Cheese Wontons

Crispy wontons stuffed with cream cheese served with sweet plum dipping sauce.

Angel Wing

Crispy boneless chicken wings, stuffed with minced chicken, and glass noodles, served with plum sauce.

Mee Krob

Crispy rice noodles mixed with chicken, bean sprouts, and tamarind sauce.

Tofu Tod

Deep fried firm tofu with sweet plum dipping sauce.

Shrimp Twists

Marinated shrimp wrapped with crispy egg noodles, quick fried, and served with sweet plum sauce.

Crispy Calamari

Thai style fried calamari rings served with sweet dipping sauce.

Fish Cakes

Spicy fried Thai fish cakes served with plum sauce

Shrimp Roll

Lettuce, tofu, vegetables, sprouts, mint leaves, and crispy noodles wrapped in rice wrapper with warm peanut sauce and sweet plum sauce.

Chicken Lettuce Wrap

Minced chicken, mixed vegetables, and crispy noodles served with lettuce cups.

Sizzling Spare Ribs

Finger licking baked pork ribs served with sweet onions and our sweet plum sauce.

Seafood Delight

Shrimp, scallops, calamari, and mussels sautéed in special house curry sauce with bell peppers, toasted garlic and fresh basil leaves.

Island Surprise

Plump shrimp and scallops stir fried with tangy sweet and sour sauce.

Orange Chicken

Tender batter fried chicken nuggets with tangy orange sauce.

Garlic & Pepper Wings

Fried chicken wings coated with toasted garlic and pepper sauce, garnished with cilantro. Great to share!

Choo-Chi Duck

Crispy boneless duck over steamed vegetables topped with a thick, sweet tasting, red curry sauce with coconut milk.

Salmon Choo-Chi

Grilled salmon, asparagus, and steamed vegetables topped with a thick, sweet tasting, red curry sauce with coconut milk.

Pineapple Shrimp Curry

Tender shrimp, fresh pineapple, bell peppers, and sweet basil cooked in a flavorful red curry sauce, topped with kaffir lime leaf.

Tuna Shasha

Rare ahi tuna steak covered with special house sauce served with crispy wontons.

House Green Mussels

Steamed green mussels with Thai herbs, fresh basil, and lemongrass in chili garlic sauce.

Duck Over Spinach

Crispy boneless roast duck over sautéed spinach. Served with sweet plum sauce.

Thai Style Fish Fillet

Lightly battered white cod fillet quick fried to a golden brown, topped with mushrooms, and a delightful sweet, sour, and spicy sauce.

Pad Ped Talay

Shrimp, scallops, calamari, and mussels sautéed in red chili paste, kaffir lime leaves and lemongrass.

Love Boat

Seafood combination with Thai herbs and spices, served simmering with cashew nuts and fresh veggies on a fire pot.

Mango Shrimp Curry

Juicy shrimp, fresh mango, bell peppers, and sweet basil in delicious red curry.

Scallop Choo-Chi

Battered deep fried scallops served with sweet tasting panang curry sauce with coconut milk, bell peppers, spinach, and a touch of kaffir lime leaves.

Steamed Cod

Ginger steamed white cod fillet served simmering in lemongrass broth with mushrooms, onions, and fresh basil leaves.

Clay Pot Chicken

Chicken, basil, Napa, egg, and red curry slow cooked in cloy pot. Topped with coconut cream and kaffir lime leaf.

Sizzling Shrimp Asparagus

Wok tossed tender pieces of fresh peeled shrimp with fresh cut asparagus and carrots, flavored with oyster sauce.

Mango Chicken

Crispy chicken and fresh cut mango coated with honey mango glaze.

Shrimp Paradise

Wok tossed tender peeled shrimp with special Thai sauce on a bed of vegetables

Tom Yum (Large)

Hot and sour soup with mushrooms, tomatoes, chili, and a touch of lime juice and lemongrass.

Glass Noodle Soup (Bowl)

Mild soup with glass noodles, mushrooms, and fresh Napa cabbage.

Tom Yum (Bowl)

Hot and sour soup with mushrooms, tomatoes, chili, and a touch of lime juice and lemongrass.

Veggie Soup (Large)

Mixed vegetables and tofu in a mild, but tasty broth.

Veggie Soup (Bowl)

Mixed vegetables and tofu in a mild, but tasty broth.

Tom Kah (Large)

Spicy coconut flavored soup with mushrooms, tomatoes, chili, and lemongrass.

Glass Noodle Soup (Large)

Mild soup with glass noodles, mushrooms, and fresh Napa cabbage.

Tom Kah (Bowl)

Spicy coconut flavored soup with mushrooms, tomatoes, chili, and lemongrass.

Tom Yum

Hot and sour soup with mushrooms, tomatoes, chili, and a touch of lime juice and lemongrass.

Tom Kah

Spicy coconut flavored soup with mushrooms, tomatoes, chili, and lemongrass.

Veggie Soup

Mixed vegetables and tofu in a mild, but tasty broth.

Glass Noodle Soup

Mild soup with glass noodles, mushrooms, and fresh Napa cabbage.

Takhrai Thai Fried Rice

Traditional home style fried rice with tomatoes, peas, carrots, onions, scallions, and egg.

Curry Noodles

Light yellow curry flavored flat rice noodles pan-fried with bean sprouts, cabbage, carrots, onions, scallions, and egg.

Pad Woon Sen

Pan-fried glass noodles with tomatoes, onions, scallions, and egg. Served with jasmine rice.

Thai Noodle Soup

Your choice of meat or vegetarian with rice noodles and bean sprouts in spicy Thai broth.

Pan Fried Noodles

Flat rice noodles stir fried with chicken, bean sprouts, lettuce, onions, egg, and crushed peanuts.

Pad See-U

Pan fried flat rice noodles with soy sauce, egg, broccoli, and carrots.

Pad Thai

Delightful chantaboon noodle dish with bean sprouts, green onions, and egg, topped with crushed peanuts.

Spicy Fried Rice

Stir fried jasmine rice with Thai chilies, onions, garlic, bell peppers, and Thai basil.

Lad Nha

Pan-fried flat rice noodles with broccoli and carrots in a delicious brown gravy.

Thai Style Chow Mein

Delicious wok fried chow mein noodles with egg, cabbage, onions, carrots, and bean sprouts.

Curry Fried Rice

Light curry flavored fried jasmine rice with onions, carrots, and egg.

Drunken Noodles (Spicy Noodles)

Spicy pan-fried flat rice noodles with garlic, Thai chilies, bell peppers, bean sprouts, onions, and hot basil.

Crab Meat Fried Rice

Traditional Thai fried rice with minced crab meat, onions, scallions, tomatoes, peas, carrots, and egg.

Salmon Fried Rice

Traditional Thai fried rice with salmon, onions, scallions, tomatoes, peas, carrots, and egg.

Pineapple Fried Rice

Fried rice with combination of chicken, shrimp, pineapple, cashew nuts, onions, scallions, and egg. Spiced with curry powder. Served in pineapple shell.

Thai Chicken Grill

Grilled half chicken marinated in Thai herbs and spices, served with sweet chili house sauce.

Tiger Cry

Thin slices of tender grilled beef marinated with garlic, pepper, and crushed chili and a special sauce prepared to satisfy your hot and spicy desires.

Thai Roast Duck

1/2 duck perfectly roasted the original way – crispy skin with tender and juicy meat. Served with plum sauce.

East West Steak

Thin slices of tender grilled beef topped with sweet peanut sauce, served with a side of garlic sautéed season greens.

Takhrai (Lemongrass) BBQ

Perfectly grilled boneless chicken lightly marinated with lemongrass and other Thai spices, topped with sweet peanut sauce. Served with a side of garlic sautéed seasoned greens.

Yum Ta-Lay (Ocean)

Chilled mixed seafood, sweet onions, and fresh mint leaves in spicy seafood lime dressing.

Larb (Laa-B)

Minced chicken breast spiced with fresh mint, lime juice, chili, and ground roasted rice.

Yum Woon Sen

Chilled glass noodles with shrimp, chicken, fresh greens, and cashew nuts, seasoned with spicy lime dressing.

Yum Goong (Shrimp Salad)

Tender boiled shrimp, fresh greens, sweet onions, and mint leaves, seasoned with spicy seafood lime dressing.

Green Bean

Green beans, cucumber, tomatoes, sweet onion, fresh mint leaves, and crushed peanuts, seasoned with ginger and lime dressing.

Green Papaya

Country style shredded raw papaya with crushed string beans, tomatoes, and peanuts in spicy lime dressing.

Crispy Mock Duck

With cashew nuts, pineapple, tomatoes, cucumber, and sweet onions, seasoned with spicy lime dressing, a vegetarian favorite.

Yum Nuah (Beef Salad)

Thin slices of tender beef with fresh mint leaves, sweet onions, lettuce, scallions, and ground roasted rice in spicy lime dressing.

House Green Salad

Mixed greens with tomatoes, carrots, cucumber, sprouts, crispy noodles, and hard-boiled egg, served with original home style peanut dressing.

Kid's Combo A

Crispy vegetarian spring rolls, tofu tod and jasmine rice

Kid's Combo B

(2) Chicken satay. steamed vegetables and jasmine rice

Massaman Curry

Thick paste of original brown curry with potatoes, onions, carrots, and peanuts.

Panang Curry

Light sweet curry in coconut milk with bell peppers and carrots, topped with kaffir lime leaf. The most popular curry.

Yellow Curry

Delicious mild curry in coconut milk with potatoes, onions, and carrots.

Red Curry

Red chili curry in coconut milk with tender bamboo shoots, eggplant, bell pepper, and Thai basil.

Green Curry

Green chili curry in coconut milk with tender bamboo shoots, eggplant, bell pepper, and Thai basil.

Pad See-Iw

Pan fried rice noodles with black bean sauce and Chinese broccoli.

Pad Thai

Delightful chantaboon noodles with bean sprouts, green onions, and eggs, topped with crushed peanuts.

Curry Fried Rice

Light curry flavored fried rice with tomatoes, onions, carrots, and eggs.

Takhrai Thai Fried Rice

Traditional home style fried rice with tomatoes, onions, scallions, and eggs.

Curry Noodles

Light curry flavored rice noodles with tomatoes, onions, carrots, and eggs.

Pad Woon Sen

Pan fried glass noodles with tomatoes, onions, and eggs.

Spicy Fried Rice

Spicy. Prepared with Thai chill, onions, garlic, green peppers, and Thai basil.

Drunken Noodles

Spicy. Spicy pan fried flat noodles with garlic, Thai chili, red peppers, tomatoes, and hot basil.

Sautéed Spinach

Spinach stir fried with mushrooms, carrots, garlic, and delicious sauce.

Veggie Delight

Cabbage, broccoli, carrots, sprouts, and onions all stir fried in tasty oyster sauce.

Pad Ginger

Stir fried with fresh sliced ginger, wood-ear mushrooms and scallions.

Pad Ga Prow (Basil)

Stir fried with minced meats, bell peppers, green beans, onions, and Thai basil leaves.

Pra Ram

Steamed spinach with carrots and broccoli topped with peanut sauce and crushed peanuts.

Hot Thai Basil

Thai basil stir fried with bell peppers, carrots, onions, mushrooms, and toasted garlic.

Cashew Nuts

Toasted cashews stir fried with mushrooms, carrots, bell peppers, onions, and scallions.

Sweet & Sour

Lightly battered meat stir fried with pineapple, bell peppers, and onions in Thai sweet and sour sauce.

Spicy Eggplant

Chinese eggplant, onions, carrots, bell-peppers, and fresh basil stir fried in black bean chili sauce.

Pad Prik Khing

Green beans in red chili sauce with basil, kaffir lime leaf, carrots, and bell peppers.

Garlic & Pepper

A Thai favorite. Battered and deep fried meat, stir fried with a flavorful garlic and pepper sauce.

Spicy Eggplant

Spicy. Stir fried with garlic chili sauce and Thai basil.

Green Curry

Spicy. Hot and spicy curry in coconut milk with bamboo shoots, Thai eggplants, bell peppers, and sweet basil.

Praram

Steamed spinach topped with peanut sauce.

Hot Thai Basil

Spicy. Stir fried with bell peppers, onions, mushrooms, and toasted garlic.

Yellow Curry

Mild curry in coconut milk with potatoes, onions, and carrots.

Pad Prik Khing

Spicy. Stir fried green beans in red chili sauce.

Cashew Nuts

Stir fried with toasted red chill, onions, cashew nuts, and scallions.

Spinach

Stir fried with mushrooms, garlic, and black bean sauce.

Garlic & Pepper

Battered, deep fried, and stir fried with garlic and pepper sauce.

Red Curry

Spicy. Hot and spicy curry in coconut milk with bamboo shoots, Thai eggplants, bell peppers, and sweet basil.

Massaman Curry

Original brown curry with potatoes, onions, carrots, and peanuts.

Sweet & Sour

Battered, deep fried, and served with pineapple, cucumber, and other fresh mixed vegetables.

Panang Curry

Spicy. Light, sweet and spicy red curry in coconut milk with bell peppers and carrots.

Thai Ice Coffee

Thai coffee with half and half milk

Thai Ice Tea

Thai tea with half and half milk

Thai Iced Coffee

Sweet Thai Iced Coffee with Half & Half Cream

Thai Iced Tea

Sweet Thai Iced Tea with Half & Half Cream.

Sticky Rice With Mango

Fresh Mango on Sweet Sticky Rice with Coconut Sauce

Golden Fried Bananas

Sliced Bananas in a Egg Roll Wrap, deep fried to golden brown and topped with honey and crushed peanuts